A maritime weekend extravaganza featuring some of the region’s best culinary talent and a host of live music is returning to the North Yorkshire coast this month.
Scarborough Seafest, which will be staged in the town for the 23rd year, takes place from 14 to 16 July on the town’s West Pier with live music and cooking demonstrations.
The popular music and beer marquee in partnership with Cropton Brewery is back for another year alongside the Scarborough Hospitality Association Food Theatre, where visitors can catch some of the region’s best chefs sharing their secrets and recipes.
There will also be a wide variety of food and craft stalls, street entertainment, children’s activities, and the spectacular Seafest fireworks display at 9.45pm on the Saturday.
Younger visitors will want to meet ‘Cali and Mari’, two larger than life octopus walkabout stilt characters and the spectacular Lionel and Leona the Lion Fish, two brightly-coloured sea creatures among the crowds.
The character that featured in the Pirates of the Caribbean films, Captain Jack Sparrow, will be swinging onto the West Pier on the Saturday before Captain Hook drops in on the Sunday.
There will also be swing boat rides, a face painter and the Royal Navy vessel HMS Explorer will be dropping anchor at the event on Saturday, with on-board tours available between 10am and 2pm.
Live cooking demonstrations from some of the area’s finest chefs in the Scarborough Hospitality Association Food Theatre at West Pier will offer up a fabulous feast for all the senses from 10.30am on the Saturday and Sunday.
Executive member for culture, leisure and housing, Cllr Simon Myers, said: “Seafest is a unique event that brings together the best of what the coast has to offer.
“As well as highlighting the great seafood Scarborough and its West Pier is famous for, cooked by some of our finest chefs, it is also a showcase for some fabulous musicians.
“It is wonderful to have an event that caters for everyone and I am sure that this year’s event will be the biggest and best Seafest yet.”
Cooking demonstrations will include:
- Phil Akrill, head chef at Raithwaite Estate, Sandsend: 15 July and 16 July at 10:30am
- Dan Hargreaves, head chef and owner, Embers, Scarborough: 15 July and 16 July at 11:30am
- Martyn Hyde, Eat Me Café, Scarborough: 15 July and 16 July at 12.30pm
- Rob Clark – head chef and owner, Clark’s Restaurant, Scarborough: 16 July at 2:30pm
- Ed Trewhitt, master baker, the Brickyard Academy, Guisborough: 15 July and 16 July at 3:30pm
- Rob Green, UK Chef Ambassador for Seafish: 15 July and 16 July at 1:30pm
The full live music line-up in the West Pier music and beer marquee is:
Friday, 14 July:
7pm: Follow Deep.
7.45pm: Best Served Cold.
8.45pm: Stray Scene.
10pm: Mixtape.
Saturday, 16 July:
11am: The Blackcoats.
Midday: Billy Neilson.
1pm: 21st Century Liability
2.30pm: The Hattones.
4pm: Caleb Murray Band.
5.30pm: The White Roses.
7pm: The Living Young.
8.30pm: Soul Rida.
10pm: Bad Luck Brian.
Sunday, 16 July:
Midday: The Woolgatherers.
1.15pm: Mark Stanley.
2.30pm: Dirty Windows.
4pm: Wildfire.
Cllr Janet Jefferson, Seafest committee chairman and local member for the Castle division, added: “We have put together a packed programme for all the family that celebrates our fishing industry and its heritage, and some of the very best food, drink, musical talent and crafts on the Yorkshire coast.
“Also on the Sunday, we will have the annual Blessing of the Boats ceremony at 10am in the marquee with the RNLI and local cadets present.”